I hate to be the one to tell you that you’ve been cooking bacon wrong all these years. It’s such a basic staple of breakfast and seemingly so easy to cook but somehow it’s always overcooked and burnt, undercooked and limp or simply a greasy mess. This isn’t a new or novel method and was […]
Side Dish
Perfect Crispy Brussels Sprouts w/ Pancetta
I never really liked Brussels spouts growing up, it wasn’t until my wife tricked me into eating her take crispy Brussels sprout leaves that I finally came around to them and now I can’t get enough. This is a really simple recipe that we have in our regular rotation. It’s great because our kids love […]